This rosemary garlic pull-apart bread is made with a simple, homemade rosemary-infused dough and loaded up with butter, garlic, cheese, and herbs. Baked until golden brown, it's soft and flaky…[...]
Almond crescent cookies, with their delicate almond flavor, crumbly shortbread texture, and sweet powdered sugar coating, are a holiday classic. But honestly, they're so delicious, they should be enjoyed year-round!…[...]
Homemade Sweet & Salty Coconut Granola Bars These homemade coconut granola bars are the perfect mix of sweet and salty—soft, chewy, and bursting with flavor. They’re made with simple, wholesome…[...]
Peanut butter and chocolate fans, get ready! I’ve packed at least three amazing cookies into one incredible recipe with my big, fat peanut butter oatmeal chocolate chip cookies. Fair warning: these…[...]
Let’s bake some chocolate crinkle cookies! These holiday classics stand out because they’re just as rich and fudgy as homemade brownies. Thick, soft-baked in the middle, and packed with extra…[...]
Homemade pumpkin bread is the ultimate fall treat—loaded with warm cinnamon spice and rich pumpkin flavor. Super moist and simple to whip up, this recipe has been a crowd-pleaser for years.…[...]
Even if you’ve never baked homemade bread or handled yeast before, this crusty artisan loaf is perfect for you. It’s the ultimate beginner-friendly recipe—just 4 simple ingredients, no special pans or mixer…[...]
This hummingbird Bundt cake is packed with its signature flavors—banana, pineapple, pecans, and warm spice—and it’ll whisk your taste buds away to somewhere sunny and warm. Drizzle it with a…[...]
This lemon blueberry layer cake is better than ever—packed with sunshine-sweet flavor and juicy berries in every bite. The tender, moist crumb balances perfectly with a bright, zesty lemon kick, all…[...]
The perfect recipe for double chocolate chip cookies absolutely has to pack in extra chocolate. These thick, soft-baked, chunky cookies are every bit as decadent as they appear: rich and fudgy…[...]
